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Handmade with whipping cream and the finest cocoa, grown on our sustainable farm in Colombia

 ✓ Gluten free      ✓ Nothing artificial     ✓ Suitable for vegetarians

Serve chilled

 
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Ingredients

Whipping cream (milk) (32%), whole milk, 70% cocoa Colombian dark chocolate (14%) [cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring], 61% cocoa Colombian dark chocolate (13%) [cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring], unsalted butter (milk), glucose syrup, sugar, invert sugar syrup, Cornish sea salt.

  

Allergens

Contains: Milk, Egg.

 

Nutrition

Typical values PER 100g
Energy: 1571kJ/379kcal; Fat: 30.0g, of which Saturates 17.0g; Carbohydrate: 23.0g, of which Sugars 15.0g; Protein: 3.1g; Sodium: 0.34g

Typical values PER 50g POT
Energy: 786kJ/189kcal; Fat: 15.0g, of which Saturates 8.5g; Carbohydrate: 12.0g, of which Sugars 7.6g; Protein: 1.5g; Sodium: 0.17g

 
 
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Cocoa was discovered thanks to monkeys. They spat out the bitter beans, preferring the fleshy pulp of the pods.

 
 
 
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