zingy fruit compote beneath an exceptional berry posset, handmade with top British whipping cream

 ✓ It’s only 161 calories ✓ Gluten free      ✓ Nothing artificial     ✓ Suitable for vegetarians

serve chilled



Berry cream (77%): whipping cream (milk) (53%), sugar, raspberry puree (10.3% [raspberries (90%), pure cane sugar], strawberry puree (9.7%) [strawberries (90%), caster sugar], blackcurrant puree (7.6%) [blackcurrants (95%), caster sugar], freshly squeezed lemon juice, whole milk, chicory root fibre, thickener: arrowroot, gelling agent: agar agar. Fruit compote (23%): strawberry puree (22.5%) [strawberries (90%), caster sugar], raspberry puree (19.7%) [raspberries (90%), pure cane sugar], blackcurrant puree (4%) [blackcurrants (95%), caster sugar], sugar, blueberries (9.6%), raspberries (8.4%), blackcurrants (6%), water, freshly squeezed lemon juice, gelling agents: pectin and agar agar.



Contains: Milk. Made in a kitchen that handles nuts.



Typical values PER 100g
Energy: 1030kJ/247kcal; Fat: 16.6g, of which Saturates 10.5g; Carbohydrate: 23.7g, of which Sugars 20.4g; Protein: 1.3g; Salt: 0.03g

Typical values PER 65g POT
Energy: 669kJ/161kcal; Fat: 10.8g, of which Saturates 6.8g; Carbohydrate: 15.4g, of which Sugars 13.3g; Protein: 0.9g; Salt: 0.02g


giraffes’ tongues are as blue as blackcurrants - so they don’t get sunburnt while reaching for food