our range


Our recipes are written and perfected by top restaurant chefs, using only the finest ingredients – like Cornish sea salt, Alphonso mangoes and our sustainable Colombian cocoa.

We don’t touch anything artificial – additives are banned from our kitchen. And we have no need for preservatives, either. Baking our puds in their pots naturally doubles their fridge life, whilst giving them their unique, inimitable depth and creamy texture.



Our fruity pots contain only the best ingredients – so you’ll know they’ll taste simply brilliant, just as proper pudding should.



From our salted caramel ganache to our classic molten fudge pudding, we’ve got some superbly chocolatey puds to delight and inspire.


why not?

From seriously good fresh fruit to top Colombian chocolate, only the very finest ingredients go into our range of lighter puds. Astonishingly delicious and under 200 calories each, there’s simply no reason to say no.